Chicken Cacciatore with Roasted Mediterranean vegetables and baby potatoes

This is a chef-prepared, ready-made meal inspired by classic Italian home cooking, built for rich flavour and everyday convenience.

I slow-cook tender chicken in a tomato-based cacciatore sauce, layered with herbs, garlic, and gentle savoury depth for a dish that’s warming, rustic, and full of character. The sauce is rich without being heavy, allowing the chicken to stay juicy and flavourful.

It’s served with roasted Mediterranean vegetables, bringing sweetness and colour, alongside buttery baby potatoes, perfect for soaking up the sauce and rounding the meal out.

This meal is:

High in protein

Comforting and full of classic flavour

Balanced for lunch or dinner

Ideal for meal prep and busy days

Perfect for when you want proper Italian-style comfort food, cooked slowly and ready in minutes.

Just heat, eat, and enjoy.