Beef Bulgogi served with white rice, topped with green onion and sesame seeds

This is a chef-prepared, ready-made meal inspired by classic Korean flavours, built for rich taste and everyday convenience.

I cook tender beef in a sweet and savoury bulgogi marinade, combining soy, garlic, and gentle sweetness to create deep umami flavour with a glossy finish. The beef is cooked quickly to stay juicy and full of character.

It’s served with steamed white rice, light and fluffy to soak up the sauce, then finished with fresh spring onion and toasted sesame seeds for aroma, crunch, and balance.

This meal is:

High in protein

Rich, savoury, and satisfying

Balanced for lunch or dinner

Ideal for meal prep and busy days

Perfect for when you want bold Korean-inspired flavour, properly cooked and ready in minutes.

Just heat, eat, and enjoy.