Gochujang beef and vegetable stir fry

This is a chef-prepared, ready-made meal inspired by bold Korean flavours and built for rich, savoury heat and everyday convenience.

I stir-fry tender beef with fresh mixed vegetables in a gochujang-based sauce, delivering deep umami flavour with a warming chilli kick and subtle sweetness. The sauce is bold and glossy, coating every bite without being overpowering.

The vegetables are cooked to keep their colour and crunch, balancing the richness of the beef and sauce for a satisfying, well-rounded dish.

This meal is:

High in protein

Bold, savoury, and gently spicy

Balanced and satisfying

Ideal for lunch or dinner

Perfect for when you want proper Korean-inspired flavour, cooked well and ready in minutes.

Just heat, eat, and enjoy.